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World Resources Institute Proposes Actions for a Sustainable Food Future

World Resources Institute (WRI) has published 22 solutions to close the food, land, and greenhouse-gas mitigation gaps arising from the need to feed nearly 10 billion people on Earth by 2050. WRI presents its solutions in five topic areas: (1) reduce growth in demand for food and other agricultural products; (2) increase food production without expanding agricultural land; (3) protect and restore natural ecosystems; (4) increase fish supply; and (5) reduce GHG emissions from agricultural production. Each solution is presented with a chart illustrating the rationale behind its adoption.